Recipes: Easy Monkey Bread Home: greenlightwrite.com featuring |
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Recipes Breads Bread Cookbooks Breakfast Ideas There are several versions of this wonderful recipe and measurements in each are a little different, so you don’t have to be exact. And can you ever have too much cinnamon and sugar? This is wonderful for anytime of the day or night, and it makes the house smell sooooo good. Enjoy, |
You'll need:
Topping ingredients
Biscuit ingredients
Melt the butter. Stir in cinnamon and sugar. Pour half of this mixture in the bottom of pan. Evenly place whole pecans on top of the mixture. Place cinnamon and sugar in plastic bag. Add quartered biscuits and shake until covered. Begin layering the biscuits in the pan, sprinkling chopped nuts between layers. Pour the second half of the melted butter, sugar and cinnamon topping on top. Bake 350˚ F for 30 to 40 minutes, until golden brown. Turn out onto pretty serving platter if desired. Best served warm, but still yummy at room temperature.
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