Recipes: Chocolate Milkshake Home: greenlightwrite.com featuring |
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Beverage Cookbooks Cookbook Reviews Recipes Beverage Recipes Chocolate Recipes The first time I realized some people don't appreciate what a real chocolate milkshake should taste like was in a Paris train station, the Gare du Nord, where I had just paid €8 ($9.63! - I was desperate) for what turned out to be a glass of milk with ice cream stirred into it. This is soooo wrong. While I may know nothing of fine wines or best beers or even good cups of coffee, I pride myself on my connoisseusseship (Yes, I made up the word) of milkshakes. This page is dedicated to everyone who has yet to enjoy one of the world's great tastes. Enjoy, |
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You'll need:
Fill your blender or tall glass with ice cream - do not pack it in, but don't skimp.Add chocolate syrup to taste - I use several inches worth. Or more.Add milk to bring your container volume level up to 3/4 of your container.Blend or stir vigorously.Consider your results.
Reblend if necessary. Pour the mixture into a serving glass and enjoy. Now isn't that better?
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